from 1 review
3 days - 2 nights
Specific Tour
Max 8 people
English, Other languages on request
A week end between taste and adrenaline!
Dive into a breathtaking adventure, discover all the secrets to make real italian home made pasta, visit the “Sistine Chapel of the Middle Ages“, but don’t leave without having tasted our famous pizza.
All the best in a week end!
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Day 1
Let's start immediately to savor the taste of true Italian cuisine by venturing into a Cooking Class, with the main ingredients: water, eggs and flour and the precious support of our friend Francesca will give life to homemade Italian pasta. A "must" of Italian cuisine! But the best thing then will be to eat it, accompanied by other local products and good wine.
In the afternoon transfer to Valmontone for your "Outlet Shopping Tour", where together with our personal shopper, you will have the opportunity to buy garments of the great Italian brands at super discounted prices!
Dinner and overnight in a typical farmhouse.
Day 2
Light breakfast and departure for the Scalambra Mountain for a breathtaking adventure! In this paragliding flight, piloted by a competent instructor, you will have the opportunity to admire a spectacular landscape but above all to try a unique experience.
Packed lunch.
In the afternoon we move to Anagni "City of the Popes", visit of the Cathedral of Santa Maria, where you can admire the beautiful mosaic floor of the thirteenth century of the famous family of the Cosmati and the crypt dedicated to San Magno, patron saint of the city, who It is one of the most beautiful and important crypts in Europe, known as the "Sistine Chapel of the Middle Ages" and a visit to the adjacent Palazzo Bonifacio.
Return to the farm where another extraordinary culinary experience awaits us .... Pizza! After having learned how to roll it out, you will dress it as you like and ....... Buon Appetito!
Overnight at the farmhouse.
Day 3
The meeting point will be at your hotel at 08.00 AM
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Daniela